iftar menu yesterday(1st Ramadhan)-koorma(compulsory),prawn fried rice, dessert sagu gula melaka and plum as fruit with hot tea only..simple but full for mama and abah's tummy.... for sahoor- mama cooked fried sawi and 'seabass fried style' but baked in oven hahahaha and mama just ate lefteover prawn fried rice...........................
today's menu(2nd Ramadhan)- koorma(compulsory), plain rice, 'ikan siakap bakar', 'kerabu perut', sambal belachan',dessert sagu gula melaka(yesterday's leftover daaa), akok and again hot tea...seems quite complicated but just simple too.....now mama's appetite is hot, hot and hot.....for sahoor- maybe just 'leftover' menu during iftar only...
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